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Bistro

Function Menu
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Lunch Specials

Monday – Beer Battered Barramundi w Chips & Salad 12
Tuesday – Double Cheese & Bacon Burger w Chips 12
Wednesday – 220g Sirloin w Chips & Salad 12
Thursday – Southern Fried Chicken Burger w Chips 12
Friday – Chicken Schnitzel w Gravy, Chips & Salad 12

Snacks

Beer Battered Chips (v)
7
Sweet Potato Fries w whipped feta & chilli jam (v) (gf) 9
Beer Battered Potato Scallops (v) 8
Fried Chicken w prawn brine & soy sauce 15
Cheese Burger Spring Rolls w special sauce 14
Chargrilled Deep Sea Octopus w squid & chorizo ragu (gf) 16
Smoked Scallops w bacon, fried diced potato, puffed buckwheat & sweet corn & parmesan custard (gf) 16
Agadashi Fried Tofu w miso brothe (v)(vg)(gf) 14
Halloumi w quinoa crust & spiced orange (v) 15

Burgers

Duke Burger w beef patty, Swiss cheese, bacon & coke jam, Sriracha mayonnaise, lettuce & tomato on a house-made milk bun w chips 15
Double Cheese Burger w double patty, melted cheddar, crispy bacon, tomato, lettuce & special sauce on a house-made milk bun w chips 16
Southern Fried Chicken Burger w crispy bacon, tomato/avocado relish & mozzarella on a house-made milk bun w chips 15
Eggplant & Halloumi Burger w charred red onion, tomato, lettuce, hummus & aioli on house-made milk bun w chips (v) 15
Chicken Hoagie w roasted chicken, gravy, coleslaw, crispy skin & grated potato on a house-made long milk bun w chips 16
Philli Cheese Steak Roll w sirloin, worcestershire, capsicum, caramelised onions & provolone on a long house-made milk bun w chips 17
Pork Belly Burger w bbq glaze, bacon, sauerkraut, crackling & potato crisp on a house-made milk bun w chips 16

Mains

Chicken Schnitzel/Parmigianaw chips, slaw & choice of sauce 18
Beer Battered Barramundi w chips, salad & tartare sauce 18
Chicken & Prosciutto Salad w avocado, asparagus, sundried tomato, pine nuts, pesto dressing & buffalo mozzarella (gf) 19
Gnocchi w eggplant & tomato sauce, radicchio, sundried olives & paremsan (v) 21
Baked Rigatoni w mushroom, provolone & parmesan (v) 19
Teriyaki Salmon Stir Fry w soba noodles, bok choy, capsicum & katsubushi 22
Barramundi Fillet w prawn ravioli, fennel & prawn bisque 27
Pork Belly w pomegranate glaze, cauliflower puree, spiced dutch carrot & sauteed spinach (gf) 26
Veal Backstrap w porcini & pepper crust, beetroot, celeriac, couscous, king brown mushroom & smoked yogurt 28
220G Sirloin w chips, salad & choice of sauce 18
250G Grain Fed Scotch Fillet w onion puree, kipfler potato, pickled eschallot & caramelised onion butter (gf) 29

PIZZA from 5:30pm

S/L
Margherita w tomato, buffalo mozzarella & basil (v) 12/17
Pepperoni w tomato, buffalo mozzarella & oregano 13/18
Pumpkin w chilli jam, fetta, leek, capsicum & red onion (v) 14/19
Kipfler Potato w tomato, buffalo mozzarella, bacon, rosemary & aioli 14/19
Bolognese w buffalo mozzarella & basil 14/19
Meat Lovers w tomato, buffalo mozzarella, Italian sausage, pepperoni, chicken & bacon 14/19
Prosciutto w tomato, buffalo mozzarella, asparagus, leek & rocket 15/20
Add Stuffed Cheese Crust 3

Desserts

Salted Caramel Semifreddo & Meringue 12

Bistro Opening Hours

Monday to Thursday Lunch: 11:00am to 3:00pm Dinner: 5:00pm to 9:00pm
Friday All Day: 11:00am to 10:30pm
Saturday All Day: 12:00pm to 10:30pm
Sunday All Day: 12:00pm to 9:00pm